WHY CHOOSE CORONADO COFFEE?
At Coronado Coffee, we use only 100% Arabica, gourmet specialty beans. What does this mean to you? "Gourmet" indicates the quality level of the beans - only 15% of the world's Arabica beans are truly gourmet. "Specialty" beans are harvested individually at the peak of their perfection. The grower may have to harvest the same estate three to five times each season to ensure that only the ripe cherries are selected. This contrasts with mechanical harvesting or mass harvests when all beans are picked regardless of their ripeness.
What else makes Coronado Coffee the most delicious coffee experience? Our two-pound coffee bag's "one way" valve keeps the oxygen out and locks the flavor in, ensuring fresh coffee. More importantly, the knowledge and experience of the roaster is key. Proper roasting brings out all the wonderful nuances of a coffee's full bodied flavor. This is part science, part art, and requires a very discriminating palate as well as experience. At Coronado Coffee, we bring over 30 years of experience in the coffee business.
We don't roast until you order, so your coffee will be the freshest you have ever tasted! We are a small batch roaster so we don't maintain an inventory of roasted coffee. We want your coffee to be the freshest possible, so we don't roast until you order and we will generally ship the coffee out the same day!
These factors, the hand selection of premium coffees, the level of knowledge & experience of our roastmaster, and roasting fresh coffee for each order, combine to make Coronado Coffee unique in the coffee world. As our loyal customers attest, you will notice the difference and so will your customers.
It is our intent that our coffee will be a delightful
accoutrement to any meal and a morning ritual to relish!